Antipasto - AppetizersAntipasto (plural antipasti) is the traditional first course of a formal Italian meal. In Italian tradition, antipasti are selected for color, flavor, texture and how well they complement both each other and the meal to come.
Cozze in Bianco
$9.95Steamed mussels in white wine, garlic, herbs
Minestrone
$5.95Vegetable soup
Gamberi al Diavolo
$8.95Sauteed spicy prawns, butter, white wine, garlic
Pomodoro
$5.95Tomato soup with cream
Vongole a la Marinara
$9.95Steamed clams in tomato sauce, white wine, garlic
Stracciatella
$4.95Chicken stock with egg
Soup of the Day
$ askAsk your server
Insalate - SaladsTraditional Italian menus feature salad alongside the main course, but we've got salads with Italian flair that work all on their own as well.
Caesar Salad
$6.95Romaine, caesar dressing, croutons
Caprese
$8.95Tomatoes & Bocconcini
Garden salad
$6.95Baby greens, tomatoes, onions, house dressing
Greek Salad
$8.95Tomatoes, cucumbers, red peppers, onions, feta
Tomato & Onion
$6.95PastaWith over 300 different pasta shapes and a virtually endless number of possible combinations of ingredients to create both simple or elaborate sauces, there is never a dull pasta dish. We offer some of Italy's most popular traditional pasta dishes.
Linguine Pescatore
$19.95Varied seafood, white wine, garlic, cream sauce
Spaghetti Con Vongole
$16.95Clams, garlic, tomato sauce
Fettucine Creola
$17.95Italian sausage, chicken, shrimp, rose sauce
Linguine a la Villetta
$18.95Shrimps, scallops, smoked salmon, curry cream sauce
Linguine with Prawns
$17.95Tomato sauce
Linguine della Casa
$15.95Sundried tomatoes, mushrooms, olive oil, tomato sauce, bocconcino
Linguine a la Siciliana
$15.95Anchovies, red peppers, capers, olives, spicy tomato sauce
Penne Amatriciana
$15.95Italian sausage, bacon, onions, spicy tomato sauce
Spaghetti con Pollo
$15.95Chicken, mushrooms, rose sauce
Fettuccine Chicken Alfredo
$15.95Chicken, cream sauce
Spaghetti Meatballs
$15.95with meat sauce
Fettucine Mezza Luna
$16.95Italian sausage, prosciutto, olives in tomato sauce
Piatti FortiMain course, served with vegetables and roasted potatoes or rice.
Scallopine al Cognac
$24.95Veal with cream, mushroom, tomatoes & brandy sauce
Scallopine al Marsala
$24.95Veal with mushrooms, butter, marsala sauce
Scallopine alla Pizzaiola
$24.95Veal with tomato sauce, capers, white wine
Lamb Osso Bucco
$22.95Lamb shank braised in red wine, carrots, celery, garlic
Veal Osso Bucco
$19.95Veal shank braised in red wine, carrots, celery, garlic
Chicken breast al Marsala
$19.95Sauteed, cream, mushrooms
Chicken Parmigiana
$19.95Baked with tomato sauce and mozzarella
Grilled chicken breast
$18.95Grilled Salmon Filet
$24.95With tomato concasse, lemon, olive oil, herbs, capers
Prawns a la Villetta
$23.95Sauteed in Sambuca and cream sauce
Gnocchi & Risotto & Lasagna & Cannelloni
Gnocchi de patate
$15.95Potato dumpling with your choice of tomato, meat or rose sauce
Gnocchi a la Boscaiola
$16.95Potato dumpling with prosciutto, mushrooms, peas, garlic, olive oil
Risotto a la Boscaiola
$16.95with mushrooms, prosciutto & peas
Seafood Risotto
$18.95with prawns and scallops
Lasagna
$15.95Oven baked
Cannelloni
$15.95Stuffed with veal & spinach, baked in a tomato cream sauce
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